Corn Flour – Finely Ground Corn for Baking, Breading, and Thickening

Our Corn Flour is made from finely milled whole corn, resulting in a soft, powdery texture perfect for a wide range of culinary applications. Naturally gluten-free, corn flour is ideal for baking cornbread, muffins, tortillas, pancakes, and as a coating for frying or roasting. It’s also commonly used as a thickening agent in soups, sauces, and gravies.

Frequently searched as bulk corn flour, fine ground cornmeal, or yellow corn flour for baking, this product is essential for bakeries, restaurants, food manufacturers, and home cooks. Use it in traditional Latin American recipes, Southern cuisine, or baking mixes. Available in bulk packaging, our Corn Flour offers consistent texture, clean flavor, and excellent versatility for both savory and sweet recipes.

Unico - Corn Flour - 750g