Looking for a reliable gluten-free thickening agent for your culinary adventures?

Look no further than Argo Corn Starch. With its 454 g of pure, high-quality corn starch, you can effortlessly elevate your cooking and baking game while catering to dietary restrictions.

Discover the culinary versatility of Argo Corn Starch, your trusted gluten-free kitchen staple. Our 454 g container of gluten-free corn starch is the ideal cooking and baking essential for achieving the perfect texture in your dishes. Whether you need a gluten-free thickening agent for sauces or gravies or a dependable corn starch for baking, Argo Corn Starch has you covered. Elevate your culinary creations with Argo, the go-to brand for gluten-free corn starch and a must-have in every kitchen.

Key Features:

Gluten-Free: Argo Corn Starch is completely gluten-free, making it a safe choice for individuals with celiac disease or those following a gluten-free diet.
Versatile Thickener: Whether you're making sauces, gravies, or desserts, this corn starch is your secret weapon for achieving the perfect consistency every time.
454 g Value: This generous 454 g container ensures you'll have enough corn starch to tackle all your culinary endeavors.

Why Choose Argo Corn Starch?

Argo has been a trusted name in kitchens for generations, and their gluten-free corn starch is no exception. Made from the finest corn, this product undergoes rigorous quality control to ensure it meets the highest standards. Here's why Argo Corn Starch is a must-have in your pantry:

Enhance Texture: Achieve silky-smooth sauces, glossy gravies, and irresistibly creamy puddings with Argo Corn Starch. Its fine texture disperses easily, eliminating any lumps for a flawless finish.
Gluten-Free Confidence: Argo Corn Starch is certified gluten-free, so you can cook with confidence knowing you're not compromising on taste or dietary needs.
Recipe Versatility: From thickening soups and stews to preparing the perfect pie filling or custard, Argo Corn Starch is the secret ingredient that top chefs and home cooks swear by.

How to Use:

For optimal results, use Argo Corn Starch as follows:

Mix the desired amount of corn starch with a small amount of cold liquid to create a smooth paste.
Gradually stir the paste into your hot liquid, sauce, or dessert filling.
Cook and stir until the mixture thickens to your desired consistency.

Argo - Corn Starch Gluten Free - 454 g